After a brief hiatus, one of Cheltenham's most cherished restaurants will reopen its doors this December.
A true icon in the town's culinary landscape, The Mayflower will aim to rekindle the flavours that have long been etched into the memories of locals and visitors alike, with new owners Jay Ahmed and Michael Raphel paying homage to the Kong family who created and ran this much-loved restaurant for over 40 years. Diners at The Mayflower can expect a meticulously crafted menu that celebrates the diverse regional cuisines of China. The menu will showcase a myriad of influences, combining the best of classic Chinese dishes to Cantonese and East Asian favourites, all created with a passion for uniquely rooted recipes yet with a contemporary flair, showcasing the wonderful flavours of east Asia. The restaurant's interior is a blend of modern elegance and traditional Chinese design elements, creating a warm and inviting atmosphere. Reservations will be open from mid December and bookings can be made through the restaurant's website www.themayflowerrestaurant.co.uk or by calling 01242 522426. You can sign up to receive news from The Mayflower by clicking on the link above.
3 Comments
30/11/2023 07:38:58 pm
I have eaten a lot of Chinese food in my 53 years and I was a big fan of the cuisine of The Mayflower. I brought my husband to Prithvi for a Valentine’s dinner this year and the whole evening was perfect. I’m thrilled to know that you’re reopening the restaurant with homage paid to the exceptional contribution of the Kong family and I’ll greatly look forward to experiencing the decor, ambience and unique flavours you’re sure to create. Call me!
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Mary Devery
15/12/2023 10:05:29 am
So happy you have re-opened, coming to see you on the 29th
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Jeremy Lee
19/12/2023 06:15:19 pm
Love to see updates
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