The line-up for the Cheltenham Jazz Festival has been confirmed with some big names on the bill including Gregory Porter, Jamie Cullum, James Morrison, Sergio Mendes and Radio 2's Friday Night is Music Night.
The festival takes place from the 1st - 6th May 2019.
Members tickets go on Sale on 27th February at 10am, 16-25 Members on Sale on March 1st at 10am and General Sale goes live on March 6th at 10am.
I have never been a "new year, new me" kind of person but I have been trying to eat less and get fitter in the last month or so. It's not nice, nor is it fun, it's more cutting down on any snacks so I can eat all the things I love without feeling any remorse. A Sunday roast is one of the things I love.
My previous two roasts out have both been in hotel restaurants. This isn't my usual style. I usually go in search of a cosy pub with with a log fire and all the other clichés associated with them. Turning down invites is also not my style and last week saw us head over Cleeve Hill to the beautiful Ellenborough Park.
The drive up to the hotel has the feel of entering a private country estate. The building is very grand as you would expect and a wire horse stands on the front lawn gazing out towards Cheltenham Racecourse which is just yards away. Inside is a cosy maze of stone, wood and soft furnishings and beautiful rooms at every turn. We were shown to our table in the corner of the lovely oak panelled dining room. It's the kind of room where my grandparents would have donned their Sunday best and visited on a special occasion and why the hell not?
It's customary before I go anywhere that I look at the menu online, and to my surprise the Sunday Lunch was £25 for two courses, the same price, if not cheaper, than some pubs in the northern reaches of the Cotswolds. I was expecting it to be more.
David, the Sommelier, introduced himself (The Ellenborough is well-known for the quality of its wine) and offered to pair our wine for each course. How could we possibly refuse? I'm used to a glass of house red to wash down my roast beef.
Our Rabbit and Duck starters arrived, beautifully presented along with a wonderfully fruity and light Domaine Harmand-Geoffroy Gevrey-Chambertin En Jouise and a New Zealand Dry River Gewürztraminer that got both thumbs up from the non white drinker the other side of the table.
In good time a man appeared holding a tray with two plates full of perfectly rare sirloin, roast potatoes, Jenga-style carrots and parsnips and a Yorkshire Pudding, along with two small pots of veg, a jug of extra gravy and incredible horseradish to knock your socks off. David paired a 2011 Clos du Val Merlot from Napa Valley which was a lot heavier than the first red but went down just as well.
We usually share a pudding but were torn between the Sticky Toffee Pudding and Apple Tarte Tatin so we ended up ordering both. I think David was pleased as he could pour us a glass of Patricius Tokaji Aszu 6 Puttonyos from his native Hungary. I rarely eat pudding so rarely have dessert wine but this was heavenly sweet honey-finished golden nectar and the perfect way to end a meal.
Ellenborough Park is lovely in every way and although it may not be your usual setting for a Sunday Roast, it's the perfect place for a special occasion where the service is impeccable and everything is done brilliantly well.
Price: 2 courses £25. 3 courses £32
Legendary punk band The Stranglers will close the Wychwood Festival on the Sunday evening this summer.
Now in its 15th year, the festival takes place on 31 May – 2 June 2019 at Cheltenham Racecourse and is one of the leading family festivals in the UK.
The Stranglers will join funk and soul DJ Craig Charles, Geno Washington & The Ram Jam band, Scouting For Girls, T'Pau, Toyah +many more across the weekend.
I'm a Celebrity winner Harry Redknapp is coming to Cheltenham Town Hall in November for a fun filled event with tales of the jungle and of a football managers life, plus a Q&A with the audience.
The event takes place on Wednesday 6th November.
Click HERE for all information and tickets. Hurry as there are not many left already!
43 horses have been entered for the 2019 Magners Cheltenham Gold Cup, including three previous winners; Native River, Sizing John and Coneygree.
Blaklion and Bristol De Mai (Nigel Twiston-Davies), Minella Rocco (Jonjo O'Neill) and Double Shuffle (Tom George) all offer local interest.
MAGNERS CHELTENHAM GOLD CUP ENTRIES
AL BOUM PHOTO
BALKO DES FLOS
BRISTOL DE MAI
CLAN DES OBEAUX
GIVE ME A COPPER
ROAD TO RESPECT
TOUT EST PERMIS
We all love a deal and this offer is one not to be missed!
Use the code Cots20JAN until 31st January when you visit Holee Cow at their new home on Winchcombe Street in Cheltenham throughout January.
This offer is exclusively for The Cotswolds Gentleman readers.
Happy New Year and spread the word!
If you haven't already heard, No.38 The Park is the new home of Prithvi - Cheltenham's No.1 restaurant.
No 38. The Park has always offered a boutique experience that combines the services of a hotel with a luxurious home from home feel, and now guests will be able to enjoy the fine dining and South Asian flavours that have made Prithvi hugely popular on the Cheltenham restaurant scene.
Prithvi at No.38 will be open for dinner 7 days a week as well as for lunch on Thursday, Friday and Saturday. The restaurant will seat 56 in the main dining room as well 8 in a private dining space.
What are you doing for New Year's? Here's your guide to the best NYE parties in Cheltenham this year.
For any Peaky Blinder fan, this is the NYE party for you. Enjoy a 3-course supper and live music from the brilliant Thrill Collins for just £60 while dressed in your best Peaky Blinders attire. Party only tickets are available at £20.
NO.131 & CRAZY EIGHTS
Whatever you fancy doing this year, No. 131 and Crazy Eights can help. Enjoy a NYE Tasting Menu at 131 (£85) or if you want to just party the night away then just by a Party Ticket (£20) for Crazy Eights including a drink on arrival and Live DJ.
CHELTENHAM TOWN HALL
If Motown is your thing then look no further than Cheltenham Town Hall. Enjoy canapés and a glass of bubbly on arrival before making your way up to the balconies for a delicious three-course dinner with wine, overlooking the magnificent Main Hall, dressed as the golden age of disco, above the dance floor and stage. A 2-course and dance only ticket are also available!
Welcome 2019 in style at Ellenborough Park. Enjoy champagne and canapés on arrival followed by a delicious 4-course dinner in the Horsebox Restaurant, then kick your shoes and dance the night away to a live jazz band in the De La Bere Court before the fireworks display at midnight. £150pp
THE BOTTLE OF SAUCE
Travel down the Rabbit Hole with The Bottle of Sauce this New Year's Eveand enjoy some crazy goings on including Flamingo Crazy Golf, Mad Hatters tea party and a Af'Tea party until 4am!
Celebrate the new year in style at Door 4 with live music from the incredible Camilla Lewington, bubbles, cocktails and a lot of dancing.
The self proclaimed "biggest party to end 2018" takes place at The Bierkeller with their Celebrity Masquerade Ball. There will be celebrity masks, props and a bubbly reception for all booked tables.
WILD BEER AT JESSOP HOUSE
If you're looking for a good old fashioned knees up to see in the New Year then Wild Beer is the place for you. There will be champagne inspired beers, Brut IPA's and some throwback tunes to get it the mood to shimmy and shake into 2019.
Woodkraft, the latest venture from 2015 MasterChef champion Simon Wood, opened today on Regent Street in Cheltenham today.
Offering the best seasonal and local produce, Woodkraft will be serving brunch, lunch and Sunday sharing roasts in a relaxed and informal setting.
Their basement and first floor dining areas can be available for private hire and for exclusive use for larger groups. For exclusive hire and private events, their normal opening times do not apply.
Check them out - woodkraftcheltenham.com
One of Cheltenham's finest Indian restaurants is relocating.
Prithvi, ranked #1 restaurant in Cheltenham, is moving to No.38 The Park from December 4th 2018 from their current Bath Road residence.
Their new address is 38 Evesham Rd, GL52 2AH.
Christmas has come early to Cheltenham with two new arrivals.
The Botanist, a "secret garden" of food, drink, live music, botanical cocktails, craft beers and ales, Champagne and wine and food inspired by the deli, rotisserie and BBQ, will be opening in The Brewery on December 3rd.
Meanwhile, Masterchef champion Simon Wood is launching a brand new Artisan Eatery on Regent Street. A year on from launching his first fine dining restaurant WOOD Manchester, Woodkraft will be a more casual with a menu that will include brunch and breakfast dishes, Sunday roasts to share.
The Akashi Tai sake brewery has been in existence since 1856, based in the fishing town of Akashi in Hyogo Prefecture in western Japan. They have taken the sea bream (‘Tai’) as their symbol because they admire the strength, drive, curiosity and tenacity of this fish that fights for survival in the strong currents of Osaka Bay. Further inland they are blessed with fertile lands and fresh springs that produce good rice.
This is the sake that the Akashi Tai brewmasters reach for at the end of a working day. To qualify as ‘Honjozu’, at least 30% of each rice grain must be milled away before fermentation to remove fats and proteins that can affect the flavour – but in this case, Akashi Tai remove 40%. Genshu means undiluted – brewers normally add water to temper the alcohol level of a sake – so this one is fuller in body, has a more concentrated flavour and is a bit stronger than most sake (and wine for that matter) at 19% ABV. It has a rich, woody aroma, a velvety texture, a lingering finish and hints of citrus fruits. It is dry and accompanies rich dishes or even cheese and can be served chilled or warm (our preference is chilled, especially in the hotter months).
BANDANA MONKEY BAR
Bandana Monkey Bar is a cocktail bar at award-winning restaurant with an award-winning bartender at the helm. Dan Morgan (Cheltenham Bartender of the Year 2018) joined Koj in Cheltenham (Cotswold Life’s Best Newcomer 2018 and Cheltenham BID’s Best Restaurant 2018). Although Dan is classically trained and can knock up a mean Martini, Daiquiri or Mai Tai, he now curates an innovative Japanese cocktail list using ingredients such as sake, mirin and shochu. With 15 Japanese whiskies, Bandana Monkey is the best stocked specialist bar in Cheltenham. Pop in for a cocktail and order from the famous buns menu.
Whether it’s food or drinks, we share Akashi Tai’s mantra that adhering to authenticity and tradition doesn’t mean being conservative or non-progressive. To truly respect tradition is to keep it alive, and to do that you sometimes need to be willing to question the status quo and challenge received wisdom. This requires insatiable curiosity and strength of character to follow your own path, but with a profound understanding of and respect for the centuries of tradition and craft that have led to where we are now. In the case of the sea bream, swim against the current because you never know what you might find.
You may have already heard the news that plans for a brand new five-screen cinema, rooftop bar has been given the go-ahead in Cheltenham.
The new boutique sofa-style cinema and bar will be located in the vacant former BHS store in the Regent Arcade which closed in 2016.
This is what it could look like.
Cheltenham was once flooded with burger restaurants. They were literally popping up on every corner. However, within a year, most of them have disappeared. Real Burger has gone. Moody's lasted about two months, sadly it was far too big and in the wrong place and has returned to being The Bierkeller. The Tavern changed their menu for the umpteenth time and moved away from a full American diner menu to a more grown up offering which is really good. Five Guys arrived and will do alright as it's in The Brewery, but it's massively overrated which leaves us just two places, The Bottle of Sauce and Holee Cow.
The latter opened in 2017 and like most new places, I usually give them a few weeks to settle in before trying them. I never intended to leave it a year. It's in quite a good spot right next to Superdry and near the highly controversial Boots Corner and the incredibly new tacky artificial grass outside Starbucks. What's that about?
The interior is stripped back industrial with exposed brick and wood walls. There's a mix of tables, chairs stools and a long sofa down one f the walls. Hanging bulbs light the place nicely but very much like the menu, it isn't over complicated.
On the back of your paper place mat you will find six burgers, eight sides with a couple of monthly specials on a board on the wall. You can double up on each burger if you're that way inclined. The Holee Cow is the house burger, then you have Smokey Bacon & Cheese which is self explanatory, P.I.T.M (Piggy in the Middle) with smoked pulled pork, The Lamburghini, yep you've got it, a lamb kofte patty, The Spicy Clucker, a buttermilk marinated & dredged chicken breast with buffalo hot sauce and their vegetarian option The Bean Bag. All (as singles) are £9 or under and all the ones with a beef patty contains locally sourced West Gloucestershire beef.
We both chose the Smokey Bacon and cheese (one single and one double) with a side of both Truffle Cheese fries and Loaded Pulled Pork and Jalapeño sweet potato fries. Bacon Cheese Fries, Macaroni Cheese Bites and Chicken Wings are also available.
The brioche buns were lightly toasted, cheese was dripping out over the pattys and the bacon was properly crispy and as smokey as described. The fries were both superb with generous amounts of toppings. I can't remember lunch ever tasting so good.
It's like survival of the fittest for burger restaurants in Cheltenham and these guys are in fine physical shape. Find me a better burger in town... I'll wait.
Look out for their new Holee Clucker restaurant launching in November!
The wait is almost over. The new John Lewis & Partners Cheltenham opens this week and we popped into today and had a mooch around.
Shoppers will find over 49,000 products from more than a thousand brands as well as John Lewis’s first ever Men’s Personal Styling Lounge and The Discovery Room that will be showcasing workshops, talks and events every day.
The new store opens to the public this Thursday 18th October at 10am.
John Lewis & Partners Cheltenham has today revealed the first three local charities it will support as part of its local charitable giving scheme, Community Matters.
The Community Matters initiative allows local Cheltenham customers to decide which of the three chosen charities they would like to support by voting at the shop with tokens provided after making a purchase. At the end of the 12 weeks of voting, John Lewis will share the £3,000 donation between the charities, with the split determined by the number of tokens each organisation has received.
The first phase of Cheltenham’s Community Matters programme will launch on the shop’s opening day, Thursday 18th October 2018, and will run until the end of January 2019 when a new set of three charities will be selected.
The first three local organisations to be supported by John Lewis & Partners Cheltenham will be:
Cheltenham Borough Homes - an independent, non-profit organisation responsible for managing and maintaining Cheltenham’s social housing.
The Leukaemia & Intensive Chemotherapy Fund (LINC) - a cancer support charity working to improve the care of patients receiving treatment within Gloucestershire Hospitals NHS Foundation Trust.
Sue Ryder Leckhampton Court - a 16-bed hospice surrounded by beautiful countryside, providing a tranquil setting for specialist end of life care and support for people with life-limiting conditions.
Martin Bundy, Partner & Branch Manager at John Lewis & Partners Cheltenham, said: “Supporting the community is one of the founding principles of the John Lewis Partnership, and we’re pleased to have the opportunity to give back to these three very worthy causes. Our Community Matters programme assists initiatives valued by people in the local area, and these will be the first of many Cheltenham charities we’ll be supporting from our opening day.”
After taking 3 years to perfect, Cheltenham Gin is a wonderful new cloudy gin inspired by Cheltenham Racecourse.
Each bottle of Cheltenham Gin contains a unique blend of botanicals, including fresh zest from Spanish oranges and limes and benefits from a double distillation process to create a gin with a very refined, smooth and elegant palate.
The wonderful fresh, clean start continues to deeper spices on the mid-palate, adding length and complexity.
John Lewis Cheltenham has become one of the first shops to welcome the new John Lewis & Partners name, as both John Lewis and Waitrose have added ‘& Partners’ to their brand names.
The change has been designed to highlight their Partnership business model and culture which differentiates them from their main competitors at a time when the business is investing in the service that their Partners offer.
When the new shop opens on 18th October, John Lewis customers in Cheltenham will notice striking new window displays, newly designed bags, and signage in store, new delivery on lorries and vans; as well as a fresh new look on johnlewis.com and the retailer’s app.
In addition to investing in their identities, the John Lewis Partnership said in June that it would continue to invest in both businesses at a rate of £400m-£500m per year, to enable the two retail businesses to differentiate themselves from other retailers by innovating in products, customer service and services.
Today, John Lewis & Partners’ largest own brand womenswear collection of 300 designs, which was created entirely in-house and carries the new name John Lewis & Partners went on sale and will be available in the Cheltenham shop from opening day. The retailer has also launched its first own-brand gifting collection called ‘Find Keep Give’ in all shops and online. The range is comprised of unique pieces, the majority of which were designed in-house by Partners.
Martin Bundy, Branch Manager at John Lewis & Partners Cheltenham said; “Our Partnership business model and the inherent strength of our Partners really sets us apart. Cheltenham will become one of the first shops to adopt this new visual identity, which puts Partners back at the heart of everything we do. This move not only reflects the business we have become but more importantly, the business we want to be.”
The launch of the new identity is being supported by the first ever joint John Lewis & Partner and Waitrose & Partners national marketing campaign; the single biggest ever campaign for both brands outside of Christmas. The campaign shines a light on the stories and skills of more than 100 real partners from across both businesses to illustrate what makes the partnership a unique business.
A select few stores unveiled new John Lewis & Partners identities today, with the full change to all 50 John Lewis shop facades and fleets of lorries being phased over five years to tie in with the refurbishment plans.
There is something very special happening at Manor By The Lake in Cheltenham on September 27th all in the name of charity.
The Bakers Dozen will see 14 chefs creating 13 courses for a one off evening in aid of Cheltenham Open Door, a charity who provide support to vulnerable, disadvantaged and lonely people including companionship and respect, food and drink, showering and laundry.
Some of the chefs on show include Simon Rogan, Adam Handling, Greg Newman, Ruth Hanson, Chris Underwood and Wayne Sullivan who are all giving their time up for free, as are everyone involved on the night including the venue.
This is a culinary event that shouldn't be missed.
Tickets are priced at £100pp and are available by clicking HERE.
JEAN PAUL THEVENET MORGON 'LE CLACHET' 2015 BEAUJOLAIS
Jean-Paul Thévenet is one of the winemakers responsible for bringing greatness back to
Beaujolais. He is very old school in his winemaking philosophy and makes this wine from 70
year-old vines in the Morgon area, which are cultivated organically and yield very little fruit.
The grapes are fermented with natural yeasts without the addition of any sulphur dioxide.
After fermentation Thévenet ages the wine for eight months in used oak barrels that he gets
from Domaine de la Romanée-Conti before being bottled without filtration.
Bursting with aromas of bright red fruit which explode on the palate, the wine has a
wonderful brine-like quality and a long cooling mineral finish. This is what Beaujolais is really
THE GRAPE ESCAPE
The Grape Escape is a wine bar in Cheltenham offering a selection of over 250 labels and a
weekly changing list of wines available by the glass. The bar is run by wine-loving husband
and wife team Ant and Zo who's passion is infectious and service is impeccable.
There are regular events including wine tasting, quizzes as well as some amazing daily offers. On the first Monday of every month they host a wine tasting event, giving you the chance to try some fine wines from all over the world. The tastings are all themed and might cover a specific region, grape variety or even a single producer.